These are the basic recipe descriptions for makingflavors of moonshine. While making actual lemon moonshine would require a more sour mash and a sweet feed, this recipe uses a lemon simple syrup cooled to room temperature to flavor the 190 proof Everclear or. Or you could try the blackberry syrup-based moonshine mix below. Can you drink before the 8 weeks, yes, but it is not recommended. This recipe uses Everclear 190 proof. You need to peel all your bananas and divide them equally between the 2 fermenters, I weighed out 1 kg peeled bananas at a time so I knew exactly how much I had in each. I just got hold of three and a half cases of Bananas and I am getting ready to brew them tomorrow. Check here for the answers to all your moonshine questions. with these stills you would have to run it through multiple times to get a pure product but this will be a more traditional way of doing it. Simmer for about a half an hour, then turn off the heat and let it all cool. Over 11 of the best homemade moonshine recipes to try. In a mixer-grinder, throw a few freshly chopped parsley and mint leaves, a 2-inch sliced cucumber, juice of half a lemon, tsp ground cinnamon, 2 tsp raw honey, and 1 cup chilled water. Place the candy cane moonshine in the refrigerator and let it sit for a week. A simple, low-calorie dessert with just 4 ingredients! 1. I have not tried using apricots myself but I think you should be able to!! 6 years ago. Banana moonshine is a popular drink throughout the tropical parts of the world, especially in East Africa. Everclear is pure grain alcohol, just like you'd whip up yourself, if you had the right permits, of course. Chill and serve up as soon as it's frosty-cold. Start by boiling your grape juice, peaches, sugar, and cinnamon sticks for 45 minutes. Really, even brown sugar can be utilized in these recipes if you prefer. Now let me share with you our family favorite recipes! Black Widow Venom Moonshine Strawberry-lovers rejoice! Store the fruit-infused moonshine in a fresh new jar. In fact, its the only Everclear drink Ive ever had where I almost didnt taste the alcohol. Take it out and put it to good use! A tasty treat made with bananas, peanut butter, and honey! You will love the combination of flavors pineapple, coconut and orange come together into a strong and flavorful cocktail that will knock your socks off. Homemade Apple Pie Moonshine Recipe With Everclear Grain Alcohol. Oatmeal baked with bananas, blueberries, cinnamon, honey and walnuts, oh my! Divide reserved peaches and cinnamon sticksbetween twelve 16-ounce clean jars. Remove from stove and allow mixture to cool to room temperature, then add the peach schnapps and grain alcohol. Pour through a strainer layered with a cheesecloth to remove peaches and any pieces of the cinnamon sticks. I have a few questions after reading all of these comments. Pour Everclear into each jar until full. Now the trick is that you want the flavors to come across in the spirit, is to run it slow. Using a clean pillow case or some cheese cloth, pour the liquid through it in to a new fermenter or other vessel, strain the liquid out as much as you can, I managed to get an additional 5L of liquid from the sludge at the bottom. Add the moonshine and the vanilla extract and pour into mason jars to infuse for a few days. There are just a few tips and tricks to make these easy moonshine recipes a success. However, a better choice in terms of the classic, clean moonshine taste is Everclear. you basically need to liquidize the bananas, you don't want any chunks. Now that you know how to make flavored moonshine, you're sure to be the center of attention at your next dinner party, summer BBQ, or blowout event. Everclear (190 or 151 proof depending on the kick you want) or moonshine, 1/2 of a liter bottle of 190 proof Everclear, Slim peels of lemon and lime zest, about 1/4 to 1/2 inch long. I do not have a pickle moonshine recipe, but now I kinda want to try to make one!!! Now he chases the scent, potency, and promise of spirits up mountains, through jungles, and over wide deserts in search of the next transformative mouthful. A great caramel / coffee glaze that forms over warm sauteed bananas makes for a great tropical treat on it's own or over vanilla yogurt or ice cream. Jars with lids - Mason Jars; Funnel; Large Stock Pot-or any large pot; Ladle - or large spoon; Cheese Cloth; How to Make Flavors of Moonshine Not that it doesnt taste good right after its made, but the flavors really develop and deepen over time. Or, add a jar of moonshine to a moonshine-themed gift basket along with other goodies such as mason jar glasses and coasters for a larger gift. No, there is no need to can this recipe. What We Love About This Flavoured Moonshine Recipe, Ingredient Notes for Tropical Paradise Pineapple Moonshine, Prep and Storage Tips for Flavored Moonshine Recipes, Expert Tips for Making This Everclear Moonshine Recipes. Peel the bananas. The liquid from that mash is then distilled multiple times to the clarity, purity, and proof that the distiller desires. Whether a start-up to your morning or an afternoon snack, this shake is a delicious way to get healthy. 4. In a large pot, bring , WebBanana moonshine - Brew Recipe 1. In this digital, printable ebook you will find even more flavored moonshine recipes and cocktails you can make with flavored moonshine. A sweet, puckering sour cherry flavored moonshine made from infusing Everclear, cherry vodka, and sour cherry candies. 3. after this is best to capture it in a lot of jars around 100ml at a time, the first part that comes out will be a little harsh and you may not want to add this to your final run. To make it, combine pineapple juice, sugar, and Everclear. water, lemons, sugar, everclear.Fun in Key West. Usually unconditional fruits are used for moonshine. Just add a bow, a ribbon, or some twine and you have an instant gift. Our readers love it, and you will too! It would make a terrific hostess gift as well. 4. This creamy moonshine would be amazing served chilled in the summertime. 1. If you'd like to whip up some of this tasty brew more quickly, check out the recipe below. Okay, thanks.I'm using this recipe now to make my own (I went darker on the bananas than you did in this Instructable, but I didn't incorporate the peels as you're planning to) and was wondering how long I should expect for the fermentation to take place.I made my mash on Friday, and I've been punching down the cap twice a day since then. Start your morning well. Commentdocument.getElementById("comment").setAttribute( "id", "ab05e7f5f9a4194592e515ff94b7c3aa" );document.getElementById("f5807d1485").setAttribute( "id", "comment" ); Im a recipe creator and cookbook author that brings you tried and true recipes that are easy to make. Simple to make smoothie. When your air lock stops bubbling, then the fermentation is complete, if you taste the liquid now it should not taste sweet anymore which is good because that means the sugars have been used up and turned to alcohol. At medium heat, bring the mix to a boil. Its also best with a little time, so you can serve immediately, but I prefer to let it chill for 2 weeks before enjoying. Now you can add Yeast Nutrient to the fermenter, read the instructions for how much to add, this is optional as there probably is enough from the bananas. The moonshine is ready to drink immediately but the taste will improve significantly as the moonshine has a chance to sit and mellow for 2 weeks. It took a long time to heat up the still until it started to produce spirit, but when it did it came out at just under 80%! Moonshine has always had the reputation of a backwoods-crafted, lightning-bolt, head-kick of a brew. Indeed, this recipe can be adjusted as you need it for your get together. But on a junket overseas, a fellow grease monkey talked him into visiting a British distillery that offered tastings. Ingredients. Bottled by Luxco, Inc., St. Louis, MO. In a large cocktail shaker combine a cup of crushed ice, 8-10 bite-sized cubes of watermelon, the fresh lemon juice, and the moonshine. Remove from heat and allow to cool completely. did you leave some skins in? Recipes. Instructions. Results in gallon (1 liter) of banana moonshine. Let it cool, add the moonshine/Everclear, pour into mason jars and store. If you prefer very strong drinks, use your own discretion. Everclear: Use 190 Proof Everclear or if not available, 151 Everclear is a good replacement but the higher-proof is better. because the older the banana gets the more flavor comes out but also the banana as it turns black is converting everything inside to sugars which is what we want to ferment. Fill mason jars to the top and add a cinnamon stick to each. I guarantee you already have the tools you need to make this moonshine! Make sure you sterilize you fermenters and other equipment using sterilizing powder before you start, this will prevent molds and other bacteria colonizing your wine. However, if you are using the 151 proof, you can drink it right away or you can also wait several weeks for the flavors to meld together. Apple Pie Moonshine Recipe 4 2 5. 10 Best Everclear Recipes | Yummly . Lemonade Moonshine. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); How to Make Flavored Moonshine Recipes for 10 Different Flavors, 1 qt. Equipment Needed. Many questions and comments are left asking about the time needed to make the moonshine. Honey moonshine is more colloquially known as "honeyshine," and it's a favorite of distillers everywhere. This fun recipe infused Sweet Tart candies in Everclear for an incredible and colorful moonshine. Remove pot from heat and cool completely. Its easy to make and doesnt require an actual moonshine still. Ladle or pour mixture into jars and seal tightly by hand. as you peel then break them up in to chunks this will make it easier to mash / blend. When completely cooled, add your Everclear and Peach Schnapps. New millennium moonshiners embrace that rebel rap while bringing a new level of respect, craftsmanship, and creativity to the art. 2. Get our best easy recipes delivered straight to your inbox. A gulp of this recipe will put a new shine on all those wonderful, summery, childhood memories. 2. 1 cup sugar. this is way too high to drink, but as the percentage drops off the overall % of the whole batch becomes less, I ended up with about 1 imperial gallon (4.5L) of spirit. There are many cocktails and other drinks that you can make with this pineapple moonshine. The everclear is a base to flavor moonshine. mangos, sparkling water, liqueur, simple syrup, everclear, thai basil and 1 more. Dissolve the sugar in water at high heat along with a couple of blackberries, then cool and transfer evenly to two mason jars. Summer its warm I don't heat the buckets and my bananas keep more a lighter color. Gonna Want Seconds. As mentioned above, with up to 30% sugar content, bananas have more sugar than apples or grapes. Everclear is pure water and ethanol with no flavor, a blank slate for adding whatever you wish. wondering because of the creamer. It turns out that 12kg of bananas actually weigh around 9kg without the skins, just in case you wanted to know. This post may contain affiliate links. Cover the pot, reduce heat to low and simmer for 45 minutes. I grew up on moonshine since I live in KY! 2. Remove pot from heat and cool completely. Made with Everclear, raspberries, sugar, mint, and vanilla, this sweet and refreshing homemade moonshine is perfect for summertime. Ive always made cough syrups out of shine or egg nog at Christmas time. Due to Everclears 190 proof, itll just be well-chilled! If you click through to visit the recipe you are interested in you can find more info thereor post a question if necessary. In the winter I heat the buckets. It is worth noting that although your flavored moonshine may taste sweet and fruity, the stuff is STRONG. Indeed, you can adjust the quantities in the recipe cards accordingly to make the amount that you need for your guests or for gifts. I have NEVER made my own moonshine, but Id love to try! Crock-Pot Pineapple Moonshine Recipe. 4. Check out this super-simple crock-pot recipe for pineapple moonshine. Stir Everclear and pineapple syrup into the cooled mixture. If you are using an electric still like the one in my instructable that I am using for this run, then about 1 third of the power would be more than enough. Flavored moonshine is a craftsman's delight, so consider mixing fruits or trying more exotic options like papaya or mango to create fresh new flavored shines. The Moonshine pickles are a tangy, crunch, boozy surprise that is the perfect accompaniment to any party. Climax Moonshine Banana Drops Mantitlelment. How to make applejack moonshine involves mixing up a fruit mash and then distilling the wash to your preferred proof. Pour through a strainer layered with a cheesecloth to remove peaches and any pieces of the cinnamon sticks. We need our bananas to be going black, if you can hold off until they are near enough completely black then you should do so. If you cant find it in your area, you can use Everclear 151 proof or vodka. These fun frozen bananas are as simple as they are healthy. If you like that combination of flavors it is worth a try. Home By Course Beverages & Cocktails Pineapple Moonshine. Peel the bananas. 1 1/2 cups 151 proof Everclear or moonshine for a 40 proof recipe, scale up for stronger proof 1. )The alpha works best at 160F and the beta at 130 or 140F. From sweet treats to warm beverages to fun snacks you can make with the the kids and so much more, this recipe collection of Christmas recipes that you can make in your slow cooker contains so many of our most popular holiday recipes , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, RED AND BLACK FLOWER GIRL BASKETS RECIPES, CAULIFLOWER WITH BREADCRUMBS AND BUTTER RECIPES, WHY IS MY WHIPPED CREAM NOT WORKING RECIPES, GRILLING DELMONICO STEAK MEDIUM RARE RECIPES, RECIPES FOR CHICKEN AND DUMPLINGS IN CROCK POT RECIPES, SALT AND PEPPER GRINDER MECHANISMS RECIPES, 1 (1 liter) bottle 190 proof grain alcohol (such as Everclear). Your email address will not be published. Slightly crush the vanilla wafers. yes you would need to take the packing out of the column, ideally you would use a pot head on the still and not a reflux head. I am going to have to break it down into three fermenters though because I understand it foams a lot while it is working and my fermenters are full to the top with 100 litres so it will be better if I go with 66 litres in each fermenter and go with three of them. Add lemonade, a splash of seltzer if you like fizz, and pour into two glasses to serve. Make Mine a Moonshine!! Now that you have these wonderful moonshine recipes, what can you use them for? Ventura Limoncello. Reserve. you could add a couple of copper scrubbers, but not too many, remember if you have those scrubbers in there they will reflux and strip a bit of flavour.make sure you clean the still before you start and I mean everything, all the tubes and pipes, the boiler, everything. 1. Remember to read the instructions, you could even use lemon juice instead. This peppermint flavored moonshine is great for holiday parties. If I use this reflux do I have to remove the porcelain beads from it? It is not recommended to mature home brew with banana peels because in order to increase the shelf-life before transporting peels are treated with chemical mixtures which can get into the final beverage. Add 1.5kg to each fermenter and stir it in to dissolve it. The everclear alcohol keeps everything preserved. Store in a cool, dark place for at least 8 weeks before enjoying. The bananas seem to blacken in the bucket. 2. 12kg of Bananas, now what you actually need is very ripe bananas, if you can get them reduced at the local veg shop then go for it, they should be going black basically, I will explain this later on. There are several moonshine recipes available on It Is a Keeper. Finally, store for 8 weeks in a cool dark place. This search takes into account your taste preferences, brown sugar, cinnamon sticks, apple juice, spiced rum, apple cider and 2 more, orange zest, orange juice, pineapple juice, pineapple syrup, everclear and 3 more, cinnamon sticks, granulated sugar, everclear, cloves, apple juice and 2 more, vodka, simple syrup, strawberries, everclear, vanilla bean ice cream and 3 more, apple cider, fresh cranberries, cranberry juice, orange slices and 3 more, orange juice, coffee creamer, sugar, vanilla extract, everclear and 1 more, everclear, granulated sugar, grapefruit, water, frozen apple juice concentrate, cinnamon sticks, everclear, frozen apple juice concentrate and 11 more, apple cider, everclear, cinnamon sticks, apple juice, granulated sugar, everclear, sugar, water, fresh lemon juice, strawberry pure, lemon, cold water, granulated sugar, everclear, filtered water, cinnamon sticks, apple cider, everclear, vodka and 3 more, peaches in heavy syrup, peach schnapps, white grape juice, everclear and 2 more, ground cloves, cinnamon sticks, everclear, apple cider, spiced rum and 2 more, sugar, vodka, sugar, everclear, water, water, lemons, lemons, everclear, angelica, leaves, whole cloves, black walnuts, water and 2 more, granulated sugar, dark brown sugar, cinnamon sticks, everclear and 3 more, brown sugar, granulated sugar, white grape juice, cardamom, cinnamon sticks and 3 more, vanilla bean ice cream, cherry juice, frozen cherries, cream soda and 3 more, orange juice concentrate, sparkling water, thai basil, everclear and 3 more, everclear, lemon juice, water, boiling water, lemonade, tea bags and 4 more, granulated sugar, cinnamon sticks, peach juice, everclear, peaches in heavy syrup and 2 more, everclear, apple cider, apple slices, pumpkin, cool whip, cream soda and 1 more, cider, cinnamon sticks, liquid, moonshine, apple cider, everclear and 1 more, sugar, lemons, everclear, vodka, coffee, coffee, water, everclear, crushed ice, grape juice, bourbon, Homemade Strawberry Shortcake Vodka (PLUS Spiked Strawberry Shortcake Ice Cream Floats! A vegan version of a peanut butter banana smoothie. Because who doesnt love a strong and delicious adult beverage every once in a while? Spritz it up with a dash of seltzer or ginger ale or enjoy it over ice. A great high-quality gift. Heat the cider and juice and add sugar until fully dissolved. You want the middle, the hearts the smooth stuff which is best. Next, stir Everclear and pineapple syrup into the cooled simple syrup mixture. Required fields are marked *. I have an instructable on building a pot still using a beer keg as a boiler, here is the link. This Everclear-based moonshine is sure to be your new favorite. It comes in two proofs, 151 and 190, and can be diluted to the strength you prefer. Because of the alcohol content, when stored in the fridge, this moonshine is good for up to 3 monthsbut Id be surprised if it lasts that long! Well the ferment is done. I'm just worried about letting in too much air and having spoilage. My Still is 30 litres but I am only running 20 litres in it per run. A great recipe to make in bulk and have a few of these already frozen for treats when you need them. Simmer for one hour. I'D LOVE TO SEE! To get a better flavor. Lower the temperature and let it simmer for 30 minutes. This can be served immediately or left to infuse a stronger candy-lemon flavor. That is why I am using the malt. Tinklee's Peach Pie Moonshine. First, add orange juice, pineapple juice and cream of coconut to large stock pot and then stir in orange zest, orange slices and sugar.Bring a boil then turn heat down to simmer. The crumbs of Malt Husk still had some purple to them but everything else was Iodine Brown. 11 - Rise & Shine Fruit & Nut Cereal. Infusing alcohol with fruit, candy, or other ingredients has become commonly referred to as moonshine. It is possible to add many things to flavoring moonshine recipes to make them your own special blend. 2. This Everclear based moonshine's fruity flavor will be a hit with any pomegranate lover. ), Mango Thai Basil Infused Liqueur Tutorial and Siam Sunset Cocktail, Homemade Peach Tea Vodka (Plus the Spiked Peach Arnold Palmer! Yeast, a decent Wine yeast like EC-1118 by Lalvin, the Wilkinson universal yeast is actually EC-1118 it doesnt say on the packet but I emailed them a long time ago to confirm the strain, I used 2 5g packets one for each fermenter. These sound like some great recipes. Batch site: 3 gallons (12 liters) of mash. Cookie Rookie. I need to build a new thumper mine is a little too small. Did you try this recipe? Almost. 1 week ago yummly.com Show details . I have been told that fruit wines and especially bananas have a tendency to foam a lot and get really high so I wanted to leave loads of space but produce enough to run in my still. Top with berries if desired. It is not necessary to refrigerate this recipe nor is any type of canning required. Cool the liquid and add moonshine. Slide the lid on and leave it cracked for 24 hours, even if you have an air lock, the first 24 hours can be very energetic and you don't want to be woken in the night to the tops blowing off. Using a beer/wine siphon move the liquid in to the boiler of your still, making sure not to pickup the yeast and solids left at the bottom. I wasn't keen on the idea of this, I may try this once I have completed this one to see if there is a difference. ), Homemade Apple Pie Vodka (PLUS Apple Pie Spritzer! 5. During fermentation you will get solids that get forced to the top by the carbon dioxide that the yeast produces, you will need to mix this back in to the liquid, do this every 12 hours if you can. Add 2 cups sugar and 4 cups lemonade. 3. cinnamon sticks . Why? 1 week ago allrecipes.com Show details . Banana Moonshine Recipe Make Your Own Waragi 58 Easy And Tasty Everclear Recipes By Home Cooks Cookpad 11 Amazing Flavored Moonshine Recipes Peach Cobbler Moonshine Call Me Pmc Homemade Apple Pie Moonshine Recipe With Everclear Grain Alcohol Apple Pie Moonshine Cookaholic Wife Orange Creamsicle Moonshine Sweet Pea S Kitchen By Jaclyn Shimmel | 04/16/2019 Filed Under: Recipes Tagged With: Cocktail, Moonshine. 2. Cool the liquid and add moonshine. Again read the instructions on your pectolase before you add it. Everything here has been tested and deemed a keeper. Posts may contain affiliate links, meaning that I may earn a commission if you use a link provided. 3. The moonshine should be stored in an airtight jar with a lid in a cool dry place. Heat up the contents of the container to 131-136F/ 55-58C. The flavor will really come out. If you want the perfect elixir for summer, look no further than this Pineapple Moonshine. 2. If you can not find Everclear and you wish to make moonshine you should use the highest alcohol count vodka that you can find. How long is it good for? You'll need three simple ingredients and a Crock-Pot for this moonshine recipe. I would think this will do a lot to getting the most out of Bananas and possibly liquefying them a little more than they do without some Malt added. granulated sugar, Captain Morgan Rum, apple juice, brown sugar and 3 more. well let me tell you, I recently had a fermenter of potato vodka explode and the mess was horrific and I don't with to go though that again. Pour oz of Everclear in a glass, and strain the mixture in it. Honestly I have never tried it and could not say. Dissolve the sugar in warm water, let cool and add the rest of the ingredients. The best of summer fruit, with a hint of cinnamon that suggests that fall is on the way, its sure to help you enjoy hot summer nights and the cool switch of the seasons. Your email address will not be published. Whether you love a bowl full of fresh veggies or a simple, pizza poque poque with bagnet as topping, at Bistro Candon Siling duwag: I thought that, Tis the season for freshly baked snickerdoodle cookies and red- and green-frosted cupcakes and, Vegetarian Christmas Dinner Alternatives, Rosarita Vegetarian Refried Beans Ingredients, World's Best Vegetarian Enchilada Recipe, flavored moonshine recipes with everclear, Creamy white chicken chili recipe slow cooker. let the stuff that was sieved settle overnight and you will have clear to work with the next day. Add evenly to the jars the rest of the blackberries, a sliver of lemon and lime zest, and the Everclear or moonshine. The end result will still be amazing. It is not necessary to store this moonshine in the refrigerator, simply place in a cool dry place and it will be fine. 3. you could char them a little with a blow torch too if you like, but don't burn them. 1. It also makes a great party favor for guests to take home with them. When the infusion flavor is to your taste, strain the moonshine through cheesecloth to remove the fruit. Its also best with a little time, so you can serve immediately, but I prefer to let it chill for 2 weeks before enjoying. 1 1/2 cups 151 proof Everclear or moonshine for a 40 proof recipe, scale up for stronger proof; 1. This is a wonderfully moist and delicious recipe. In a container fit for heating mix the . Cover the pot with a lid and reduce heat. Your email address will not be published. A jug or 2 Thermometer Stick blender, or blender, or just a potato masher Some jars or jugs, you will need a few of these 1 x gallon Demi John or carboy Boiled it up just like I was making Beer with all the appropriate rests and after resting it at 165 F I did an Iodine test to see where I was at. whole sprouted spelt ground flax meal chia seed raw Add the yeast to the jugs, one 5g packet to each jug, stir it in and leave it until the fermenters get to the working temp of the yeast, give the jugs a good stir and pour them in to the fermenters. MOONSHINE RECIPES WITH EVERCLEAR MOONSHINE MADE WITH EVERCLEAR RECIPES. So the most important thing about serving this is to sip slowly and drink responsibly. The beauty of working with alcohol it preserves your drink for you! However, here are a few general rules to remember. Its bursting with pineapple, coconut and orange flavors and is one of my favoriteflavored moonshine recipes. lemon juice water sugar 190 proof Everclear. See notes. Use fresh peaches and make a simple syrup if they are in season. Fruity and refreshing, this aint yo mommas moonshine. I could not see anything in the sight glass so I put some on a slide and looked at it under the microscope. You dont need a drink to get a kick of moonshine, you can eat it too. It is the actual creation of the spirit. Serving moonshine shots is these mason jar shot glasses is a great idea for parties as well. Sterilizing Power 2 x 25L Fermenter or a large Barrel 40L with an air lock, you need to put at least 23L of liquid in there with a lot of room at the top Long plastic spoon. You'll be running slow so you won't have to worry about it scalding or puking. As nice nightcap for you or gorgeous gift to give, youll find lots of peachy keen reasons to make this moonshine. 2. Store on the shelves to give as Christmas gifts. Mince the pulp using a meat grinder or in any other way until you get a mash. Attach lid. This is the healthiest ice-cream ever all my friends were dubious about it at first but loved it after they tatsed it. 2. Warm up the blueberry juice, blueberries, and cinnamon sticks in a large pot, then slowly add the sugar and blueberry pie filling.
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